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Bottle Release: Whiskey Barrel Aged Chocolate Sour Brown

 Intrepid’s Whiskey Barrel Aged Chocolate Sour Brown is back, in 500mL bottles only! 

This wild-fermented English Ale's ingredients celebrate local craftspeople, employing Cultura Craft Chocolate, Copper Door Coffee Roasters Coffee, and oak Deviation Distilling Whiskey barrels used by multiple Colorado breweries, resulting in a silky and malty, yet sour, flavor.

*Beer Club Members may purchase bottles one day early on Sunday, June 30th!*

$11.99 per bottle while supplies last.

Event Website:

Earlier Event: June 29
Vail Valley Brew Fest
Later Event: July 3
Single Hop Barbe Rouge Release