Each year Eric Salazar, New Belgium’s Wood Cellar manager, and Lauren Salazar, New Belgium’s sour beer blender, work together to blend the foeders in order to create a special La Folie that is a winning interpretation of a Flanders-style sour brown ale
Hog Heaven is the beer that changed everything at Avery Brewing. Adam Avery has always been passionate about big beers – not necessarily just in terms of ABV, but also in terms of flavor – so in 1998, he decided to brew a massively hoppy beer that reflected his passion.
The First American Craft brewery to bottle a Nitro beer adds cans
The city of Wheat Ridge will be well represented when the doors swing open for the 4th annual Collaboration Fest in Denver.
The start of the new beer year is here! Left Hand Brewing Co.is releasing a variety of seasonal and limited releases for the late winter / spring season, including cans, bottles, and 22oz offerings. From coffee to wildflower honey, the spring mix of beers will bring something for everyone.
Upslope Brewing Company is kicking off 2017 with two limited releases tailored for the last months of winter.
Fort Collins Brewery (FCB) dares to double down with an extended release of their popular seasonal brew, Double Down, Gose IPA.